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Fresh salmon blackened, seared and crowned with Danish bleu cheese cream sauce.
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$25.00
Fresh salmon blackened, seared and crowned with Danish bleu cheese cream sauce.
Fresh salmon blackened, seared and crowned with Danish bleu cheese cream sauce.
Roasted pork loin with port wine sauce, stuffed with apple, fig and apricot.
$24.00 Add to QuoteCrispy chicken breast stuffed with fresh spinach, herbed cheese, caramelized onion, and sundried tomato served over white cream sauce.
$22.50 Add to QuoteImpossible Burger (certified vegan) meatloaf seasoned with Italian flavoring, presented with house made pomodoro sauce. Served with herb roasted redskin potatoes and chef’s primavera vegetables
$26.50 Add to Quote