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$26.00
Frenched pork chop with ginger apple Chutney.
Roasted pork loin with port wine sauce, stuffed with apple, fig and apricot.
Crispy chicken breast stuffed with fresh spinach, herbed cheese, caramelized onion, and sundried tomato served over white cream sauce.
Crispy chicken breast stuffed with fresh spinach, herbed cheese and prosciutto with white cheddar cheese sauce.
