Hors d'oeuvres
Tomato Bruschetta
Serves 25. Served with crostini
$75.00
Chef's Cheese Assortment
Serves 25. Domestic and Imported cheeses, assorted crackers, and crostini.
$125.00
Fresh Fruit Tray
Serves 25. Seasonal fresh fruits artfully displayed and served with fruit dip.
$85.00
Vegetable Crudité
Serves 25. Garden fresh vegetables with veggie dip.
$75.00
Pinwheel Platter
Serves 25. An assortment of our signature pinwheels. Roast beef and garlic-herb cheese; turkey, cranberry and walnut; grilled chicken and an avocado spread.
$75.00
Jumbo Steamed Shrimp
Served with cocktail sauce and lemon wedges.
$3.75
Large Steamed Shrimp
Served with cocktail sauce and lemon wedges.
$2.75
Hummus Platter
Serves 25. Select two of our house made varieties (sun-dried tomato, edamame, or traditional) to be served with fresh cut veggies and pita chips.
$80.00
Fonduo
Serves 25. The Catering Company’s exclusive duo of chevre and cognac fromage fondues served with artisan breads.
$105.00
Beer Cheese and Pretzels
Serves 25. Cheddar and mascarpone cheeses blended with Guinness Stout. Served warm with soft pretzel bites.
$85.00
Spinach and Artichoke Dip
Serves 25. Our signature three cheese artichoke and spinach dip served with pita chips.
$75.00
Smoked Whitefish Dip
Serves 25. Smoked whitefish dip with cracker assortment and cucumber slices.
$85.00
Pepperoni Dip
Serves 25. Pepperoni and tomato sauce dip served with baguette.
$75.00
Black Bean Chorizo Dip
Serves 25. Served with tortilla chips
$75.00