Hors d'oeuvres

Hors d'oeuvres

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Tomato Bruschetta

Serves 25. Served with crostini

$75.00

Chef's Cheese Assortment

Serves 25. Domestic and Imported cheeses, assorted crackers, and crostini.

$125.00

Fresh Fruit Tray

Serves 25. Seasonal fresh fruits artfully displayed and served with fruit dip.

$85.00

Vegetable Crudité

Serves 25. Garden fresh vegetables with veggie dip.

$75.00

Pinwheel Platter

Serves 25. An assortment of our signature pinwheels. Roast beef and garlic-herb cheese; turkey, cranberry and walnut; grilled chicken and an avocado spread.

$75.00

Jumbo Steamed Shrimp

Served with cocktail sauce and lemon wedges.

$3.75

Large Steamed Shrimp

Served with cocktail sauce and lemon wedges.

$2.75

Hummus Platter

Serves 25. Select two of our house made varieties (sun-dried tomato, edamame, or traditional) to be served with fresh cut veggies and pita chips.

$80.00

Fonduo

Serves 25. The Catering Company’s exclusive duo of chevre and cognac fromage fondues served with artisan breads.

$105.00

Beer Cheese and Pretzels

Serves 25. Cheddar and mascarpone cheeses blended with Guinness Stout. Served warm with soft pretzel bites.

$85.00

Spinach and Artichoke Dip

Serves 25. Our signature three cheese artichoke and spinach dip served with pita chips.

$75.00

Smoked Whitefish Dip

Serves 25. Smoked whitefish dip with cracker assortment and cucumber slices.

$85.00

Pepperoni Dip

Serves 25. Pepperoni and tomato sauce dip served with baguette.

$75.00

Black Bean Chorizo Dip

Serves 25. Served with tortilla chips

$75.00