Luncheon Menu

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  • Fajita Salad

    Romaine lettuce, sautéed onions, grilled chicken, avocado, black bean corn salsa and cheddar cheese. Box lunch will include a cookie.

    Customers can add pasta or potato salad, or hummus with carrots for $2.

    $13.25 Add to Quote

  • Pesto Chicken Salad Plate

    Seasoned chicken with celery, onions, and apples mixed in a blend of pesto, mayo and Dijon mustard served on a bed of baby greens. Served with a cookie.

    Customers can add pasta or potato salad, or hummus with carrots for $2.

    $13.00 Add to Quote

  • Cobb Salad

    Romaine lettuce, crumbled gorgonzola cheese, grilled chicken, diced egg, crispy bacon, vine ripe tomatoes, red onion and avocado, served with European bread and butter. Make any of our lunch salads into a box lunch. Box lunch will include a cookie.

    Customers can add pasta or potato salad, or hummus with carrots for $2.

    $14.50 Add to Quote

  • Garden Salad

    Fresh baby greens topped with grilled chicken, assorted garden vegetables and a parmesan crisp; served with a cookie.

    Customers can add pasta or potato salad, or hummus with carrots for $2.

    $13.25 Add to Quote

  • Caesar Salad

    Crisp romaine lettuce topped with parmesan cheese, hearty seasoned croutons and Caesar dressing. Box lunch will include a cookie.

    Customers can add pasta or potato salad, or hummus with carrots for $2.

    $13.25 Add to Quote

  • Michigan Splendor Salad

    Dried cherries, gorgonzola cheese, grilled chicken, candied pecans, red onion, served with assorted baby greens. Served with a cookie.

    Customers can add pasta or potato salad, or hummus with carrots for $2.

    $13.75 Add to Quote

  • Chicken Caesar Wrap

    Grilled chicken, parmesan cheese, romaine lettuce, and Caesar dressing. Our sandwiches and wraps are served with gourmet chips and a cookie. 

    Customers can add pasta or potato salad, or hummus with carrots for $2.

    $12.75 Add to Quote

  • Turkey Club Wrap

    Thin slices of roasted turkey breast, Swiss cheese, lettuce, and tomato on a croissant. Our sandwiches and wraps are served with gourmet chips and a cookie. 

    Customers can add pasta or potato salad, or hummus with carrots for $2.

    $13.50 Add to Quote

  • Chicken Fajita Wrap

    Fajita chicken with sautéed peppers and onions, cheddar cheese, and lettuce. Our sandwiches and wraps are served with gourmet chips and a cookie.

    Customers can add pasta or potato salad, or hummus with carrots for $2.

    $13.50 Add to Quote

  • Roasted Turkey Sandwich

    Thin slices of roasted turkey breast, Swiss cheese, lettuce, and tomato on a croissant. Our sandwiches and wraps are served with gourmet chips and a cookie. 

    Customers can add pasta or potato salad, or hummus with carrots for $2.

    $13.50 Add to Quote

  • Pesto Chicken Salad on a Croissant Bun

    Seasoned chicken with celery, onions and apples mixed in a blend of pesto, mayo, and Dijon mustard on a croissant bun. Our sandwiches and wraps are served with gourmet chips and a cookie. 

    Customers can add pasta or potato salad, or hummus with carrots for $2.

    $13.50 Add to Quote

  • Caprese Stack

    Fresh mozzarella cheese, pesto aioli, tomatoes, balsamic, and lettuce on a croissant bun. Our sandwiches and wraps are served with gourmet chips and a cookie. 

    Customers can add pasta or potato salad, or hummus with carrots for $2.

    $13.25 Add to Quote

  • Ham Wrap

    Ham, cheese, and lettuce. Our sandwiches and wraps are served with gourmet chips and a cookie.

    Customers can add pasta or potato salad, or hummus with carrots for $2.

    $12.75 Add to Quote

  • Vegan Wrap

    Roasted vegetables, Roma tomatoes, lettuce, and hummus. Our sandwiches and wraps are served with gourmet chips and a cookie. 

    Customers can add pasta or potato salad, or hummus with carrots for $2.

    $13.25 Add to Quote

  • Vegan Gluten Free Sandwich

    Chef’s choice garden vegetables on gluten free baguette with hummus. Our sandwiches and wraps are served with gourmet chips and a cookie. 

    Customers can add pasta or potato salad, or hummus with carrots for $2.

    $15.75 Add to Quote

  • Salad Box Lunch

    Select from Garden Salad (mixed greens, shredded carrots, tomatoes, and cucumber) or Chef Salad (ham, turkey, bacon, swiss, cheddar, tomato, cucumber and mixed greens). Includes a cookie.

    Customers can add pasta or potato salad, or hummus with carrots for $2.

    $12.95 Add to Quote

  • Deli Sandwich Box Lunch

    Select from ham, turkey, or roast beef with lettuce and cheese, or roasted garden vegetable sandwich on bakery fresh bread. Includes: gourmet chips and cookie.

    Gluten Free sandwiches available for 2.50. Customers can add pasta, potato salad, or hummus with carrots for $2. Minimum of 25 orders per sandwich selection. 

    $12.95 Add to Quote

  • Italian Pasta Festival

    Min. 20 guests. 
    Pasta with marinara sauce and Italian sausage (DF); pasta with pesto sauce and roasted vegetables (DF,V); and pasta with alfredo sauce and grilled chicken. Served with Caesar salad and breadsticks.
    Sub one pasta option for Cheese Tortellini, .50 additional pricing.

    $15.95 Add to Quote

  • Deli Sandwich or Wrap Buffet

    Min. 20 guests. 

    Select either wraps or sandwich with Chef’s assortment of turkey, ham, and roast beef, lettuce, and cheese. Served with gourmet potato chips and a cookie.

     

    $13.25 Add to Quote

  • Burger Buffet

    Min. 20 guests. A summertime favorite! Burger with your choice of pasta or potato salad served with kettle chips, buns, cheese, lettuce, tomato, onions, and condiments

    $14.00 Add to Quote

  • Gourmet Salad Bar

    Gourmet blend mixed greens with assorted toppings including, cucumber, shredded carrots, grape tomatoes, peppers, mushrooms, chopped hard boiled eggs, bacon, croutons, cheddar cheese, julienne red onion, and kalamata olives. Served with ranch & vinaigrette dressings and a breadsticks.

    $14.50 Add to Quote

  • Asian Buffet

    Min. 20 guests. Includes soy sauce and white rice. Select one entrée from the list below: ⦁ Sweet & Sour Pork Belly with vegetables DF NF ⦁ Beef and Broccoli DF NF ⦁ Sticky Chicken DF NF ⦁ Tofu and Vegetable stir-fry DF V Add Asian cucumber salad $2. 00 Additional entrée selection $5.50 Ask us about adding crab rangoon dip! $15.50 Add to Quote

  • South of the Border Buffet

    Includes Mexican rice or refried beans, sour cream, salsa and hot sauce. Select one entrée from the list below: ⦁ *Steak or Chicken Fajitas, with peppers and onions (DF GF NF) ⦁ South of the Border Lasagna ⦁ *Tacos served with flour tortillas and one meat (All meat GF): Chicken El Pastor, Pork Carnitas or Seasoned Ground Beef Add Mexican rice or beans for $1.50 Additional entrée selection $5.50 Ask us about adding elote dip, a great addition! *Options served with Flour Tortillas. Ask us about Gluten Free options! $15.50 Add to Quote

  • Mediterranean Buffet

    Includes Greek Salad (no chicken). 
    Select one entrée from the list below:
    ⦁ Chicken Souvlaki: pita, lettuce, tomato and tiziki  
    ⦁ Vegetarian Moussaka V GF 
    ⦁ Kefta Tagine 
    Additional entrée selection $5.50

     

    $15.50 Add to Quote

  • Hot Lunch Buffet 1 Entrée/2 Accompaniments Buffet

    Ask us about featuring a station for your dinner buffet - Min. 20 guests.
    *Add a Garden or Michigan Splendor Salad, dressing, bread & butter 3.25

    Salads - Gourmet Blend Salad GF NF V, Fresh mixed greens, shredded carrots, tomato, cucumber, and a parmesan crisp. Served with house dressing.
    Entrees - (See Plated Dinner Meals for descriptions) Lemon-Herb Grilled Chicken DF GF NF, Pesto Chicken GF NF, Chicken Piccata, Bruschetta Chicken GF NF, London Broil with Bordelaise Sauce GF, Cod with Saffron Tomato Broth GF NF, Pasta Primavera V NF
    *Michigan Splendor Salad CCO GF V Fresh mixed greens, dried Michigan cherries, gorgonzola cheese, candied pecans, red onion, and house vinaigrette.
    Accompaniments - Vegetables: Asparagus with Lemon Butter GF V NF, Green Beans GF VG DF NF V, Chef’s Primavera Vegetable Medley GF NF VG, Honey Tarragon Glazed Carrots GF NF V
    Starches - Garlic Mashed Potatoes GF V NF, Roasted Fingerling Potatoes GF VG NF DF, Rice Pilaf GF, Four Cheese Cavatappi (1.95), Smoked cheese cavatappi with cracker toppings.

    $19.00 Add to Quote

  • Hot Lunch Buffet 2 Entrées/2 Accompaniments Buffet

    Ask us about featuring a station for your dinner buffet - Min. 20 guests.
    *Add a Garden or Michigan Splendor Salad, dressing, bread & butter 3.25

    Salads - Gourmet Blend Salad GF NF V, Fresh mixed greens, shredded carrots, tomato, cucumber, and a parmesan crisp. Served with house dressing.
    Entrees - (See Plated Dinner Meals for descriptions) Lemon-Herb Grilled Chicken DF GF NF, Pesto Chicken GF NF, Chicken Piccata, Bruschetta Chicken GF NF, London Broil with Bordelaise Sauce GF, Cod with Saffron Tomato Broth GF NF, Pasta Primavera V NF
    *Michigan Splendor Salad CCO GF V
    Fresh mixed greens, dried Michigan cherries, gorgonzola cheese, candied pecans, red onion, and house vinaigrette.
    Accompaniments - Vegetables: Asparagus with Lemon Butter GF V NF, Green Beans GF VG DF NF V, Chef’s Primavera Vegetable Medley GF NF VG, Honey Tarragon Glazed Carrots GF NF V
    Starches - Garlic Mashed Potatoes GF V NF, Roasted Fingerling Potatoes GF VG NF DF, Rice Pilaf GF, Four Cheese Cavatappi (1.95), Smoked cheese cavatappi with cracker toppings.

    $22.50 Add to Quote

  • Soup Selections

    Served with saltine crackers. Priced per gallon (~20 servings). Select one soup for 25 guests, two soups for 25-75 guests, and three soups for events with more than 75 guests. Chicken & Wild Rice GF NF, Chicken Noodle, Vegetarian Black Bean GF VG DF NF, Tomato Bisque GF V NF, Loaded Baked Potato GF V NF, White Chicken Chili GF NF, Beef Vegetable GF, Texas Chili with sour cream and cheese, Gumbo (contains seafood)

    $71.50 Add to Quote