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$85.00
Serves 25. Chilled beer cheese dip with soft pretzel bites and pretzel rods.
Serves 25. Served with crostini (GF option available).
Seared tuna, wasabi aioli, and micro greens on a baked wonton.
Sliced beef tenderloin displayed with baby arugula, garlic herb cheese and herbed vinaigrette. Served as a platter.