Description
Chef attended**
Select two pastas, two house-made sauces, two proteins, and six mix-ins. Includes garlic bread sticks and parmesan cheese.
Pasta – Farfalle, Penne, Cavatappi, Cheese Tortellini; Sauces – Roasted Garlic Cream, Alfredo, Marinara, Bolognese, Tomato Cream, Pesto, Pesto Cream, Four Cheese Brandy & Beef Demi-Glace.
Protein – Italian Sausage, Bacon, Italian Meatballs, Sliced Grilled Chicken, Mini Shrimp, Beef Tips & Andouille sausage. Veggies+ – Caramelized Onions, Peas, Mushrooms, Gourmet Tomato Medley, broccoli Florets, Bell Peppers, Primavera Vegetable Medley, Roasted Garlic, Artichokes, Baby Spinach, Bleu Cheese Crumbles
**additional labor fee applies for chef attended station