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$30.00
Frenched pork chop with ginger apple Chutney.
Impossible Burger (certified vegan) meatloaf seasoned with Italian flavoring, presented with house made pomodoro sauce. Served with herb roasted redskin potatoes and chef’s primavera vegetables
Seared polenta cake with grilled asparagus, fresh grape tomatoes, goat cheese and mushroom blend served over marinara sauce.
Crispy chicken breast stuffed with fresh spinach, herbed cheese and prosciutto with white cheddar cheese sauce.
