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$28.00
Slow roasted sliced hickory smoked beef brisket topped with our cherry chutney. (DF, GF, NF)
Grilled chicken breast in a rich and creamy paprika sauce.
Chef’s roasted vegetables & pasta tossed with pesto.
Seared polenta cake with grilled asparagus, fresh grape tomatoes, goat cheese and mushroom blend served over marinara sauce.
