Description
Our chef’s ever-evolving variety of custom-designed miniature desserts sure to appeal to your guests’ sweet tooth.
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$6.75
Our chef’s ever-evolving variety of custom-designed miniature desserts sure to appeal to your guests’ sweet tooth.
Our chef’s ever-evolving variety of custom-designed miniature desserts sure to appeal to your guests’ sweet tooth.
A classic flourless chocolate cake made with Peruvian and Venezuelan chocolate, creamy, smooth and melt in your mouth texture. Served with strawberry or raspberry cooli.
$6.00 Add to QuoteTart lemon bar sprinkled with powdered sugar then garnished with lemon zest and fresh berries.
$5.00 Add to QuoteYour choice of grilled angel food cake or pound cake, whipped cream, and mixed macerated fresh berries. Sub gluten-free apple cake for $1.00 per serving.
$7.00 Add to Quote